Sustainability
At Frudelca, we not only dedicate ourselves to producing and marketing the highest quality 100% natural citrus fruits and juices, but we also maintain a firm commitment to the environment and the communities around us. We make full use of our fruits, avoiding any waste, and continually strive to minimize our environmental impact. Our approach goes beyond market leadership; we aspire to create positive change by ensuring that our operations are sustainable and responsible.
Every step in our production chain reflects our commitment to environmental care. We adopt sustainable practices such as reducing water and energy consumption, protecting water sources, and minimizing the use of agrochemicals to ensure the use of environmentally friendly products. We take pride in our reforestation projects, which cover 300 hectares with native species, contributing to the recovery and maintenance of local ecosystems and the preservation of water resources.
Commitment
Frudelca's heart beats with a strong social commitment to rural workers. Not only do we guarantee employment and comprehensive social security, but we also strive to improve the quality of life in our communities. Through free education initiatives and the construction of homes in collaboration with local entities, we reaffirm our commitment to the sustainable development of the communities that welcome us.
Our product line reflects a responsible, high-quality approach:
All our juices are 100% natural, with no preservatives or added sugars, made from Colombian citrus fruits of trusted origin.
We make use of fruit by-products to create value-added products:
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Citrus essential oils, for wellness and cosmetics.
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Limonene, used as a biofuel or natural solvent.
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Cattle feed, produced from citrus peels.
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Biofertilizers, obtained through the composting of organic waste.
We hold recognized certifications that support food safety and best practices:
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Good Agricultural Practices (GAP), ensuring responsible and safe cultivation.
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HACCP, guaranteeing control of critical points in food production.
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Kosher Certification, extending our reliability to diverse markets and cultures.
This certification ensures that we employ cultivation methods that respect the environment, guarantee the safety of our employees, and provide safe, high-quality products to our consumers. At Frudelca, GAP is an integral part of our production process, from planting to harvesting our citrus.
