Our fattening livestock service is based on the acquisition of small calves , which are carefully fed and managed on our farms until they reach an ideal weight for marketing. This process, known as fattening, guarantees balanced and healthy growth, supported by high-quality management practices and rigorous biosecurity protocols . We are committed to offering a final product that meets the most demanding market standards, transforming the investment into highly profitable and excellent results. With Frudelca, the fattening process is synonymous with experience, efficiency and a continuous commitment to innovation in the livestock sector.